Salt dough projects -KidsArt camp 2011

Basic Salt Dough Recipe

Ingredients:

1 cup of fine salt

1 cup of flour

1/2 cup of water (may add more)
Instructions:

In a large bowl, combine the salt and the flour

Make a well in the salt/flour mixture and add the water

Knead until smooth and shape into a ball

When not in use, wrap in plastic or store in an airtight container

When finished shaping, bake in oven on 110C for a couple of hours.  You will know it is ready when it is hard to the touch. 
paint!