IIn this Parsha we learn about how to be a holy nation. One of the points mentioned is that we should always be honest when weighning with scales
Ice Cream Recipe
Ingredients:
3 cups parev whip
1 cup sugar (dont add if using Riches Whip as it is very sweet on its own)
220 grams chocolate chips
Method:
1. In a double boiler, heat 1 cup parev whip.
2. Add chocolate chips and sugar and keep stirring till all melted and sugar is disolved.
Allow chocolate mixture to cool off in fridge for 5 minutes
3. In the meantime, in a mixer, put the other 2 cups parev whip and whip till form peaks.
4. While still beating, pour in now slightly cooled off chocolate mixture and keep beating till once again, the mixture is firm.
Freeze.
To make the scales, print the template bellow and place under wax paper, using a piping bag, trace the scales with the chocolate. I decorated mine with a bit of food glitter.
Serve the scale in the ice cream.
Moznaim template. Cut and paste into word and enlarge to fit A4
Wishing you all a Wonderful Shabbos
Orit
XXX
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